A class for all the sushi lovers. Executive Head Chef of Sake No Hana London, Hideki Hiwatashi will introduce guests to the creation of the sushi and different rolling techniques. Guests will enjoy the incredible sushi they make, followed by lunch in the gorgeous contemporary restaurant accompanied by Champagne and sake. Guests will also receive a gift bag on departure.

The class will be held on the 6th of October at 11am.